Apple Crisp
I love eating a warm apple crisp. My mom has used the following recipe several times to make a delicious apple crisp for us. I finally took the index card with the recipe on it and made one myself.
Here is the recipe:
Ingredients
Filling: approx. 10 cups sliced, peeled apples (Three large apples were plenty.)
2 tsp. lemon juice
½ cup sugar
1-2 tsp. cinnamon
Topping: 1 cup flour
3/4 cup oatmeal
1 tsp. cinnamon
½ cup butter, melted
1/4 cup brown sugar
Instructions: Grease a 9x13 inch pan. Preheat the oven to 350 degrees. Toss the apple slices with lemon juice and then sugar and cinnamon. Spread in the 9x13 pan. Combine flour, oatmeal, cinnamon, and brown sugar. Add melted butter and mix. Spread the crumble topping on top of the apple slices. (If you like the topping, you can easily double it and it turns out great!) Bake for 1 hour.
There you have it...a simple warm yummy treat to enjoy in the cold fall/winter weather.
Miss Alyssa, a 15 year old homeschooler, is interested in writing and film-making for the glory of God and the furtherance of His Kingdom. She is passionate about reaching the unreached with the Gospel. She blogs at One Nation Under GOD.
2 comments:
This looks so good! I'm definitely trying this recipe!
Looks great, Alyssa!
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