The anatomy of an apple consists of 6 basic parts. The leaves, stem, skin, flesh, core and seeds.The leaves is what absorbs the sunlight and causes photosynthesis to take place.
The stem's responsibility is to carry nutrients to the fruit.
The skin is there to protect the fruit from outside influences. Don't peel your apple. Two-thirds of the fiber and lots of antioxidants are found in the peel. Antioxidants help to reduce damage to cells, which can trigger some diseases.
The flesh is the sweet part that everyone likes to eat. Apples ripen six to ten times faster at room temperature than if they were refrigerated.
The core is the part of the apple that surrounds the seeds.
The seeds are what will, in turn, produce the next apples.
Planting an apple seed from a particular apple will not produce a tree of that same variety. The seed is a cross of the tree the fruit was grown on and the variety that was the cross pollinator.
Apples are members of the rose family.
The science of apple growing is called pomology.
If you cut an apple in half horizontally, the shape of the seeds will form a star.
In colonial time apples were called winter banana or melt-in-the-mouth.
Apple varieties range in size from a little larger than a cherry to as large as a grapefruit. There are apples that have an aftertaste of pears, citrus, cinnamon, cloves, coconut, strawberries, grapes and even pineapple!
Apple Recipes
Apple Pie
Apple Crisp
Apple Dumplings
Apple Cider
Apple Tart
Apple Fritters
Apple Cobbler
Verses About Apples
Psalm 17:8 "Keep me as the apple of the eye: hide me under the shadow of thy wings." Proverbs 7:2 "Keep my commandments, and thou shalt live, and mine instruction, as the apple of thine eyes." Proverbs 25:11 "A word spoken in his place, is like apples of gold with pictures of silver."
Red Apple
A little red apple
Hung high in a tree
I looked up at it
And it looked down at me
"Come down, please" I called
And what do you suppose---
That little red apple
Dropped right on my nose!
Eat An AppleEat an apple; (Bring right hand to mouth)
Save the core. (Close right hand in fist)
Plant the seeds. (Bend down touch hand to ground)
And grow some more. (Extend both arms out)
A Little Apple Seed
Once a little appleseed was planted in the ground
Down came the raindrops, falling all around.
Out came the big sun, bright as bright could be
And that little apple seed grew to be an apple tree!
(Authors of poems unknown)
Well, I hope you enjoyed learning about this fabulous fruit as much as I did!
Lady Jess is a teen lady who is homeschooled along with her siblings. She assists her mother in teaching her younger siblings, is an interpreter for deaf ministry, sings in a local choir, and is in training to be a homeschooling parent herself one day.
Fuji apples range from yellow to red in color. They have a mild, sweet flavor with a crispy texture. They keep well and are excellent when eaten fresh, but they are also suitable for cooking and saucing.
